Early Bird Menu Available Monday - Thursday 4pm-6pm Served with a Small House Salad or Soup of the Day & Dessert Your Choice of:
Fish & Chips 12.99 Beer battered cod with cole slaw and tartar sauce. Rosemary & Citrus Chicken 12.99 Chicken breast grilled and topped with lemon herb butter. Salmon Pappardella 12.99 Fresh salmon in a lemon basil white wine sauce.
Seasonal Menu
Appetizers
Crab & Dip 8.99 Creamy crab & artichoke dip with applewood smoked bacon. Calamari 3 Ways 9.99 Flash fried served in three styles, kung pao, Buffalo and traditional with marinara. Seafood Cobb Salad 15.99 Shrimp, scallops, crab claws and salmon with blue cheese, chopped egg, diced tomato and avocado with a creamy herb dressing.
Doc's Steamer Pots
The Classic 19.99 Crab, clams and mussels steamed in butter and Old Bay served with potatoes and corn. The Diablo 21.99 Shrimp, clams, mussels and crab legs in a spicy tomato sauce. The Murphy Goode 23.99 Snow crab, scallops, mussels and shrimp in a light Murphy Goode wine sauce. The Lager Lobster Bake 24.99 Pennsylvania meets New England! Whole 1 1/2 lb. lobster, clams, mussels, red potatoes and corn on the cob baked with Yuengling.
Doc's Fresh Catch Flown in fresh, hand selected and hand filleted on-site Available all day
Atlantic Salmon 20.00 Mahi-Mahi 20.00 Yellowfin Tuna 20.00 South American Tilapia 20.00 Cape May Scallops 20.00 Jumbo Shrimp 20.00 Catch of the Day 20.00
Preparations Choose your style of preparation
Grilled/Broiled Seasoned with "Doc's Signature Spice", mashed potato, lemon butter sauce and fresh vegetables. Blackened Mango salsa, Cajun rice and fresh vegetables. Asian Seared Soy ginger glazed with Thai chili sauce, coconut rice and vegetables
Doc's Famous Raw Bar Available all day
Oyster Shooter 6.00 Vodka, cocktail sauce and an oyster in a shot glass. Slurp & Burp 5.00 Oyster and cocktail sauce below 4 oz. of Stella Artois lager. Shrimp Cocktail 12.00 Jumbo shrimp with Doc's cocktail sauce. Colossal Lump Crab Cocktail 17.00 Lump crab meat and snow claws with Doc's cocktail sauce. Clams on the Half Shell 1.00ea Served with cocktail sauce and mignonette. Oysters on the Half Shell mkt Doc's Perfect Storm 65.00/35.00 Colossal lump crab cocktail, jumbo shrimp, crab claws, raw oysters and clams on the half shell.
Lunch Menu
Sandwiches All Doc's sandwiches are served with Doc's Seasoned Fries
Fresh Catch Sandwich 9.00 Any of our fresh catch fish, lettuce, tomato, onion and citrus aioli served on a toasted bun. Steakhouse Chicken Sandwich 7.00 Bacon, cheddar cheese, BBQ ranch sauce, lettuce, tomato and onion straws. Chicken Caesar Wrap 7.00 Crisp Romaine lettuce tossed in our creamy Caesar dressing wrapped in a flour tortilla. Sub salmon 1.00, calamari 1.00, shrimp 2.00 or crab meat 5.00 Crab Cake Sandwich 12.00 Doc's famous jumbo lump crab cake with lettuce, tomato and citrus aioli. Doc's Signature Burger 9.00 1/2 lb. burger, BBQ sauce, American cheese, lettuce, tomato and onion straws. Classic Lobster Roll 14.00 If available. 1/4 lb. of fresh Maine lobster with lettuce on a buttered toasted bun. Buffalo Fish Sandwich 8.00 Battered cod in Buffalo sauce with blue cheese dressing, lettuce and tomato. Salmon BLT Club 9.00 Grilled salmon with bacon, lettuce, tomato and herb mayo. Oyster Po' Boy 11.00 Fried oysters on a hoagie roll with lettuce, tomato and spicy Creole mustard. Tuna Cheese Steak 10.00 Fresh tuna grilled and chopped with American cheese, lettuce, peppers, onions and mayo. Crabby Cheese Steak 9.00 Chopped steak with our famous crab and cheese fondue and lettuce. Chicken Cheese Steak 8.00 Chopped chicken breast topped with American cheese, peppers, onions and lettuce.
Pasta
Penne Alfredo 15.00 Shrimp, scallops and broccoli in a traditional alfredo sauce. Enjoy with chicken for only 16.99 Salmon Pappardelle 15.00 Fresh salmon in a lemon basil white wine sauce. Doc's Shrimp Scampi 19.00 Shrimp in a garlic butter sauce over linguini. Linguini Fra Diavolo 17.00 Shrimp, scallops and calamari in a spicy red sauce.
Entrées
Cashew Encrusted Tilapia 16.00 Served with Jamaican rum butter sauce and mango salsa. Fish & Chips 15.00 Beer battered cod with cole slaw and tartar sauce. Rosemary Citrus Chicken 16.00 Chicken breast grilled and topped with lemon herb butter. Doc's Salmon 19.00 Served over sweet potato and crab meat hash with BBQ beurre blanc. Doc's Blue Sirloin 18.00 10 oz. sirloin with melted blue cheese and crispy onions. Doc's Famous Crab Cakes 24.00 Served with corn salsa and house potatoes.
Dinner Menu
Doc's Famous Soups
New England Clam Chowder 5.00/6.00 Maryland Crab 5.00/6.00 Soup of the Day 5.00/6.00
Appetizers
Calamari 9.00 Served with spicy marinara. Old Bay Peel n' Eat Shrimp 8.00 A 1/2 pound steamed in a beer, garlic, Old Bay and butter. Crab & Cheese Fondue 10.00 Served in a toasted bread bowl. "Cease & Desist" Fries 7.00 Old Bay fries topped with crab and cheese fondue. Popcorn Shrimp 9.00 Your choice of Thai, Honey Jamaican Jerk or Buffalo sauce. Coconut Shrimp 10.00 Guinness battered and served with a honey mustard sauce. Doc's Wings 8.00 Thai Chili, Buffalo, Honey Jamaican Jerk or BBQ sauce. Deep Blue Nachos 8.00 Corn Chips, Cheddar, Sour Cream, Guacamole and salsa, add crab meat 6.00, add chicken 3.00 Oyster's Doc-A-Feller 10.00 Doc Magrogan's take on the oyster classic. Baked Clams Casino 7.00 With andouille sausage, peppers, onions and parmesan. Pan Seared Tuna 10.00 Sesame crusted pan seared tuna with a chili sauce. Steamed P.E.I. Mussels 10.00 1 pound steamed with red or white sauce. Little Neck Steamers 9.00 1 pound steamed with fresh herbs, garlic and white wine.
Salads Add chicken 3.00, Salmon 4.00, Calamari 4.00, Shrimp 5.00 or Crab Meat 6.00 with any salad
Fresh Mozzarella & Tomato 9.00 Mixed greens, red onion, citrus pesto and balsamic glaze. Southern Fried/Grilled Chicken 11.00 Iceberg, romaine, tomatoes, cucumbers, onions, cheddar cheese, chicken and honey mustard or ranch dressing. Mediterranean Seafood 15.00 Mixed greens, tomatoes, roasted peppers, cucumbers, onions, olives, shrimp, salmon and crab claws in balsamic vinaigrette. Tuna Nicoise Salad 13.00 Grilled Ahi tuna over chilled haricots verts, baby bliss potatoes, nicoise olives in a lemon herb vinaigrette. Doc's House Salad 6.00 Tomatoes, cucumbers and radishes over mixed greens. Doc's Caesar Salad 7.00 Crisp romaine lettuce, garlic croûtons and Caesar dressing.
Sandwiches All Doc's sandwiches are served with lettuce, tomato, (excluding Classic Lobster Roll), and Doc's Seasoned fries
Classic Lobster Roll 15.00 When available. 1/4 lb. of fresh Maine lobster on a buttered toasted bun. Buffalo Fish Sandwich 8.00 Battered cod in Buffalo sauce with blue cheese dressing. Crab Cake Sandwich 12.00 Doc's famous jumbo lump crab cake with citrus aioli. Steakhouse Chicken Sandwich 7.00 Bacon, cheddar cheese, BBQ ranch sauce and onion straws. Doc's Signature Burger 9.00 1/2 l. burger, BBQ sauce, American cheese and onion straws. Salmon BLT Club 9.00 Grilled salmon with bacon, lettuce, tomato and herb mayo. Oyster Po' Boy 11.00 Fried oysters on a hoagie roll with spicy Creole mustard.
Signature Seafood
Cashew Encrusted Tilapia 16.00 Served with Jamaican rum butter sauce and mango salsa. Thai Chili Glazed Tuna 22.00 Served with a Wakame seaweed salad and wasabi sauce. Doc's Salmon 19.00 Served over sweet potato and crab meat hash with BBQ beurre blanc.
Seafood Classics
Fish & Chips 15.00 Beer battered cod with cole slaw and tartar sauce. Broiled Stuffed Shrimp 22.00 Broiled and stuffed with Crab Imperial and lemon butter sauce. Doc's Famous Crab Cakes 24.00 Served with corn salsa and house potatoes. Fried Maryland Combo 25.00 Shrimp, scallops, oysters and crab cake with coleslaw and hush puppies. Doc's Grilled Combo 20.00 Shrimp, scallops and salmon with roasted potatoes, vegetables and a garlic herb sauce. New England Lobster Bake 28.00 Whole 1 1/2 lb. lobster, clams, mussels, new potatoes and corn on the cob baked with Sam Adams Boston lager.
Land & Sea
Chicken & Grilled Shrimp 22.00 Grilled rosemary chicken with house potatoes and vegetables. Chicken & Crab Meat Oscar 24.00 Grilled chicken topped with lump crab meat and hollandaise sauce. Sirloin & Crab Cake 30.00 10 oz. sirloin with a herb butter, house potatoes and vegetables. Sirloin & Grilled Shrimp 28.00 10 oz. sirloin with a herb butter, house potatoes and vegetables. Filet & Lobster Tail 33.00 6 oz. filet with a 6 oz. cold water lobster tail with drawn butter.
Landfood
Grilled 12 oz. Pork Chop 20.00 Bone in pork chop with apple bourbon chutney, mashed potatoes and vegetables. Filet Mignon 24.00/29.00 6 oz. or 8 oz. with a herb butter, house potatoes and vegetables. Rosemary & Citrus Chicken 16.00 Chicken breast grilled and topped with lemon herb butter. Doc's Blue Sirloin 18.00 10 oz. sirloin with melted blue cheese and crispy onions.
Pasta
Linguini Fra Diavolo 19.00 Shrimp, scallops and calamari in a spicy red sauce. Penne Alfredo 19.00 Shrimp, scallops and broccoli in a traditional alfredo sauce. Enjoy with chicken for 16.99 Salmon Pappardella 15.00 Fresh salmon in a lemon basil white wine sauce. Doc's Shrimp Scampi 17.00 Shrimp in a garlic butter sauce over linguini. |